Rum has its place alongside great spirits such as single malt whisky, cognac or bourbon whisky. Each rum-producing island has developed its own individual style, each country its own distinctive taste, and each distillery offers endless variations of local styles. It doesnt matter if youre looking for rum agricole, vintage rum or heavy, rich Jamaican and Demerara rums.
Number of results : 1024
70cl / 40.2% - A tropical, balanced rum, Merser Signature is a blend of rum from Barbados, Jamaica, Trinidad and Dominican Republic that have been aged for up to eight years. Aromas of pineapple, mango, banana and oak spice fill the nose, complemented...
75cl / 41.5% - Blended from nine carefully-selected Jamaican rums, Myers's offers a complex and rich profile while maintaining its bold character in cocktails. This expression was aged in ex-bourbon barrels for at least five years and carries notes of...
75cl / 43% - Myers Reserve Dark rum is made exclusively with molasses based Jamaican Rums. It was produced from continuous and pot still distillation and aged for up to four years, adding notes of caramel, cinnamon and allspice to the tropically fruity...
70cl / 54.5% - A limited-edition rum from Pusser's, the 2022 Deptford Dockyard Reserve is a high-ester blend of Caribbean rums and was bottled in commemoration of the 52nd anniversary of Black Tot Day. Aromas of fresh leather, toffee, raisins, dark chocolate...
70cl / 40% - A fruity, sweet blend of Caribbean rums from Martinique-based producer Saint James, made with a combination of rums from Jamaica, Barbados, Martinique, Guyana, Guadeloupe and Trinidad. The palate offers notes of overripe banana, vanilla,...
70cl / 55% - Tamosi rum celebrates the indigenous people of the Caribbean and the stories and beliefs they held. On the nose like the Tamosi you have banana, dried spice and chocolate but with a layer of cherry and hazelnut. On the palate the sweet candied...
70cl / 46% - This small-batch blend contains un-aged column-distilled rums from Guyana and Panama, rhum agricole from Saint James in Martinique and high-ester pot still rum from Jamaica’s legendary Hampden distillery. Rum geek heaven.
70cl / 43% - Inspired by his grandmother, mother and sister who read Tarot cards, David Corboda created The Lovers Rum - a blend of Latin American and Caribbean rums that's perfect for Daiquiri lovers. Aromas of toffee, muscovado sugar, pencil shavings,...
70cl / 40% - A sweet, aromatic blend of Caribbean rums from Barbados, Jamaica, Trinidad and the Dominican Republic, Tidal has been infused with oak smoked Pepper Dulse seaweed foraged off the coast of Jersey. The palate offers notes of sweet caramel,...
70cl / 38% - The Sustainable Spirits Co. have created Toti Dark Rum, made in partnership with conservation group Sea Shepherd to raise money for marine conservation in the Caribbean. The palate is rich and spicy, with notes of cinnamon, dark chocolate,...
Rum is one of the most versatile spirits you can enjoy. From white rum to extra old, we track hundreds of different styles from around the world.
Rum is usually fermented and distilled from molasses (a by-product of sugar cane) or directly from sugar cane juices. Popular producing countries include the Dominican Republic, Jamaica, Barbados, Trinidad and Tobago, and for such nations, rum is a large part of their culture, as people drink it in cocktails and as a "secret" ingredient in cooking. Think Pina Colada and Jerk Chicken...simply delicious.
White rum retains its transparency because it is bottled immediately after distillation, while dark rums acquire their color and flavor through the aging process. A general rule of thumb for rum...the darker it is, the older and more mature it is.
You can enjoy rum on its own, with ice, in a cocktail, in your favorite drink or in food. Whichever way you enjoy it, please enjoy responsibly.